The Mewa Mandoya single origin is a taste of Ethiopia’s Oromo heritage. Named after the Mewa Milling Station in West Arsi (“Ah-ri-si”), this coffee celebrates the region’s rich history and culture of the Oromo people – Ethiopia’s largest ethnic group.

The Oromo have a deep connection to their land. This is reflected each year during Irreecha, a thanksgiving festival to honour Waaqa (God) for the season’s rains, sunshine, and the harvest to come.

This coffee is crafted in that same spirit of gratitude and celebration, bringing the bold, bright flavours of Mewa Mandoya directly to your cup.

• Tasting notes: Raspberry, vanilla, milk chocolate

• Origin: Mewa Mandoya, West Arsi, Oromia, Ethiopia

• Variety: Heirloom

• Process: Natural